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12 Healthy Lasagna Recipes – Health.com

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Vegetable Lasagna

Try this recipe: Vegetable Lasagna

High in protein, fiber, and calcium, this veggie lasagna recipe manages to combine nutrient-rich mushrooms, artichokes, and spinach with low-fat cheeses to create a healthier pasta dish that still tastes totally decadent. Instead of heavy cream, we used skim milk, flour, and a dash of nutmeg, so you won’t feel overly weighed-down.

Ingredients: Olive oil cooking spray, Porcini mushrooms, lasagna noodles, skim milk, light butter spread, all-purpose flour, salt, nutmeg, zucchini, ground black pepper, frozen artichoke hearts, spinach, low-fat ricotta cheese, Parmesan cheese

Calories: 339

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